Author: David Peng
Cartems Donutery in Mount Pleasant
Osteria Savio Volpe – A Modern Italian Tavern Experience
Trees Organic Coffee Yaletown – Amazing Oreo Cheese Cake
Chachi’s Metrotown – Tasty Gourmet Sandwiches
Hokkaido Ramen Santouka – Ramen Satisfaction
Anh + Chi = The New Hip Vietnamese Eatery in Town
Jamjar: Rustic Lebanese and Meditaranean Cusine
Bubble Waffle Cafe Kerrisdale
Set Lunch at Sura Korean Cuisine on Robson
Memory Corner 有香 – A Satifying Taiwanese Dinner
WildTale Coastal Grill: Happy Hour and Dinner on Sunny Patio
CoffeeBar – Gastown
Belachan Kitchen – The new ‘Tropika’ on Robson
Pho Central – A Quick Dinner with Noodles and Beer
Truffles Fine Foods Cafe
The Hawksworth Experience
Rocanini Steveston
Motomachi Shokudo: A Good and Solid Ramen Place
Kamei Baru
Prohibition Bar at The Rosewood Hotel Georgia
Porkchop & Co.: A Hearty and Comforting Brunch Treat in Ballard
Lark – A Memorable Dinner in Seattle
Ba Bar: Delicious Pre-Dinner Cocktails
Elliot’s Oyster House: Waterfront Happy Hour in Seattle
Damso Modern Korean Cuisine on Bute (Lunch)
Chewies Coal Harbour: Oyster Happy Hour with a Southern Twist
Ramen Gojiro – Godzilla Sized or Regular Sized?
Jinya Ramen Bar – Trendy Ramen Joint in Kerrisdale
Sanbo Restaurant
Sushi Hachi – The True Sushi Craftsmanship
Bistro Verde at Nordstrom
Pink Elephant Thai
Newton Beef Noodle House
Lunch at Sura Korean BBQ Richmond
Italian Kitchen
The most popular dish at Gyo-O, Seafood Yukke Don rocks
Ceili’s Modern Irish Pub
Wang’s Taiwan Beef Noodle House
Sanpoutei Ramen
Les Faux Bourgeois
A Special Visit to Commodity Juicery
Boulevard Kitchen & Oyster Bar
Firebird Cafe
$20 Dineout Vancouver Part 3 – Gyoza Bar
$20 Dineout Vancouver Part 2 – The Granville Room
$20 Dineout Part 1 – Flying Beaver
Lunch at Joe Fortes
Oyster Happy Hour at Lift Bar & Grill
