The inspiration of this gourmet burger was from watching Hubert Keller’s Chow.com video on Youtube. I spent a little more time chopping a nice fresh piece of top sirloin steak instead of using ground beef bought from the store. My personal touch was adding blue cheese, and using grated leek white instead of chopped onion to give a bit of the garlic-y buy valtrex online india taste.
Here are the ingredients to form 2 large patties.
– 14 oz top sirloin steak
– 1 egg
– 1/2 tbsp dijion mustard, coarse
– 1 tsp Worcestershire sauce
– 1 tsp say sauce
– 1/2 tsp black pepper
– 1/2 tsp herbs du provence
– 30 g blue cheese
– 1/4 cup panko crumbs
– 1/2 cup leek white, grated
